Cookbooks, Food and Wine ebooks
Hardcover: 320 pages
Publisher: Agate Surrey (November 15, 2016)
Product Dimensions: 8.2 x 1.1 x 9.5 inches
Amazon Rank: 985694
Format: PDF Text TXT ebook
At the outset of her career, acclaimed food writer and cooking instructor Gail Monaghan graduated from culinary school knowing a multitude of professional techniques and boasting a vast repertoire of delicious recipes. But alone in her own kitchen, she quickly realized that orchestrating "dinner for company" wasn't as simple as it seemed. The rib roast overcooked while the garlic custard refused t...
It's All In The Timing: Plan, Cook, And Serve Great Meals With Confidence reviews:
A great and greatly useful cookbook. I've read through it and already made a few things from it, and it answers a question that I am always asking and nearly always getting wrong: how do you get all t...
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